Average score* 58/100Snails in coconut milk with lemongrass
Small snails sautéed with lemongrass, garlic, and chili peppers, then simmered in sweet and savory coconut milk, flavored with basil and cinnamon.
Vietnamese recipes: 190 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Snails in coconut milk with lemongrass, Snails stir-fried with lemongrass and chili, Honey chicken legs with vinaigrette salad, Roast chicken legs with hoisin sauce…
World cuisines
Average score* 58/100Small snails sautéed with lemongrass, garlic, and chili peppers, then simmered in sweet and savory coconut milk, flavored with basil and cinnamon.
Average score* 76/100Ginger, lemongrass, and chili-infused sautéed snails in a tomato sauce, cooked in water, and served with a lemon-based dipping sauce.
Average score* 82/100Honey-glazed and ketchup-glazed chicken drumsticks, served with a lettuce and tomato salad, a sweet-and-sour vinaigrette, and French fries with shallots.
Average score* 86/100Chicken thighs marinated in hoisin sauce, brushed with honey during cooking, and then grilled to achieve a golden and crispy skin.
Average score* 89/100A light pumpkin and ginger velouté, enhanced with sesame oil and finished with a drizzle of egg, served with straw mushrooms, corn, and green peas.
Average score* 98/100Fried eggs cooked on a bed of fragrant onions, garnished with chives and pepper. A quick and easy breakfast, perfect to serve with bread or rice.
Average score* 95/100A fertilized duck egg, cooked in boiling water, eaten while still hot with chili and Vietnamese cilantro. A very popular street food specialty.
Average score* 94/100Mini omelets filled with a light mayonnaise-based filling, flavored with mustard and lemon. A refreshing appetizer, ready in a matter of minutes.
Average score* 65/100Eggs preserved for several weeks in a brine flavored with star anise and cinnamon. A simple preparation, consisting only of salt and water.
Average score* 99/100A fragrant omelette rolled with fresh lemon leaves, seasoned with a fish sauce. A quick meal, ready in under twenty minutes.
Average score* 90/100Pan-fried potatoes with garlic, tomatoes, and green onions: a simple and light dish that can be prepared in under an hour, without meat.
Average score* 93/100Homemade potato chips, soaked in salted lemon water and then fried in multiple batches to achieve a crispy texture, to be stored in a sealed container.