Average score* 84/100
Main dishes
Roast chicken legs with potatoes
Roasted chicken thighs baked in the oven, served on a bed of diced potatoes and garlic cloves, coated in mayonnaise and seasoned with spices.
Polish recipes
Polish recipes: 196 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Roast chicken legs with potatoes, Avocados stuffed with fresh cheese and mushrooms, Strawberries with rice and plain yogurt, Walnut, chocolate and coconut truffles…
- 196recipes
- 49 minon average
- 146easy to make
World cuisines
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196 recipes
Average score* 84/100
Average score* 70/100
Appetizers
Avocados stuffed with fresh cheese and mushrooms
Half an avocado filled with a creamy cheese, sautéed mushrooms, walnuts, and herbs, baked in the oven. A vegetarian appetizer.
Average score* 95/100
Desserts
Strawberries with rice and plain yogurt
A simple and light dessert: fresh strawberries arranged on a bed of cooked rice, topped with plain yogurt and flavored with cane sugar and maple syrup.
Average score* 93/100
Desserts
Walnut, chocolate and coconut truffles
Homemade truffle-shaped sweets with ground walnuts, chocolate, rum, and lemon, rolled in coconut. They don’t require baking and can be stored for a long t…
Average score* 84/100
Appetizers
Fresh and smoked salmon toasts
Toasted bread topped with fresh and smoked salmon pâté, along with mayonnaise, olive, lemon, and dill. A quick and refreshing starter, perfect for serving…
Average score* 93/100
Appetizers
Colorful salad with yogurt and fromage blanc
A crisp salad of lettuce, radicchio, tomato, radish, and cucumber, dressed with a yogurt and cream cheese sauce. A refreshing and easy starter.
Average score* 82/100
Main dishes
Marinated pork steaks with onion and apple sauce
Pork steaks marinated in mustard, honey, and herbs, seared in bacon fat and then baked, served with a sauce made from onions and apples.
Average score* 92/100
Appetizers
Polish onion soup with bread
A traditional Polish soup: caramelized onions, toasted bread, and a liaison of egg yolks and cream, resulting in a simple and comforting soup.
Average score* 100/100
Sauces
Lviv-style bread sauce
A classic sauce made with toasted breadcrumbs, butter, chicken broth, and egg yolks. It is typically served with boiled meats and grains.
Average score* 94/100
Sauces
Creamy broccoli sauce
A creamy broccoli sauce, simmered with onion, carrot, and vegetable stock, then blended with butter and a touch of cream. Perfect served with pasta.
Average score* 83/100
Desserts
Blood orange mint sorbet
A refreshing fruit sorbet made with blood orange, sugar, and water, and flavored with mint. Served in large glasses.
Average score* 95/100
Desserts
Valentine’s vodka sorbet
A mixed sorbet of red berries, blackcurrant juice, and very cold vodka, served in chilled glasses. A quick and refreshing dessert for adults.