Average score* 95/100
Baking
Cinnamon puff pastry pinwheels
Israeli express cookies: a flaky puff pastry, rolled in sugar and cinnamon, shaped into a snail or glasses, sliced, and baked until golden brown.
Baking
Pastries, mousse cakes and homemade baking.
591 recipes
Average score* 95/100
Average score* 82/100
Baking
Lao po bing, Cantonese “wife cake” with candied winter melon
A pastry from Canton and Hong Kong: Chinese puff pastry filled with candied winter melon, sesame seeds, coconut, and sticky rice flour, and baked until go…
Average score* 65/100
Baking
Peppernøtter, little Norwegian spiced Christmas cookies
Christmas peppernøtter: a dough made with syrup, butter, and whisked eggs with sugar, spiced with star anise, cinnamon, ginger, and pepper, rolled into sm…
Average score* 77/100
Baking
Pepperkaker, Norwegian spiced Christmas cookies
Norwegian Christmas cookies: a dough made with syrup, butter, sugar, and cream, spiced with cloves, ginger, pepper, and cinnamon, allowed to rest overnigh…
Average score* 60/100
Baking
Julekake, Norwegian Christmas bread
A traditional Norwegian cake, rich in butter and sugar, served in slices and buttered for Christmas celebrations.
Average score* 100/100
Baking
Rulltårta, Swedish jam roll
Swedish “roll cake”: a light, airy cake made with beaten eggs, baked for just 5 minutes in a very hot oven, then flipped onto a sugar surface, spread with…
Average score* 91/100
Baking
Rosenbröd, Swedish cross-scored rolls
Swedish milk bread: a yeasted dough made with margarine, cut in a cross shape with scissors to open like a rose, then baked and sprinkled with poppy seeds…
Average score* 83/100
Baking
Rimbobullar (Swedish vanilla-filled buns)
Discover these delightful Belgian pastries, which combine different flavors, perfect for an afternoon snack or a small treat.
Average score* 69/100
Baking
Iranian-style Sachertorte
An Iranian version of the Sachertorte: a light chocolate biscuit, filled with apricot jam infused with brandy, and topped with a ganache.
Average score* 85/100
Baking
Totak, Persian sweet walnut bread
The traditional sweetness of the Alborz province: a sweet, leavened dough flavored with vanilla, shaped and decorated in a mold, and then glazed with saff…
Average score* 91/100
Baking
Engkak, green coconut milk cake
A Palembang cake, from Sumatra: a baked pastry made with coconut milk, dyed with butterfly pea flower juice, cooled, enriched with egg, and then baked unt…
Average score* 99/100
Baking
Almond kletskopjes
Leyde tiles: a mixture of melted butter, brown sugar, and chopped almonds, spread thinly into small, crisp discs that develop holes during baking.