Average score* 52/100
Baking
Cookie cake with raspberry cream
An Azerbaijani cake consisting of two layers of sponge cake soaked in syrup, filled with a rose-colored buttercream and raspberry cream, and decorated wit…
Baking
Pastries, mousse cakes and homemade baking.
591 recipes
Average score* 52/100
Average score* 31/100
Baking
Palmyra cake in banana leaves
A traditional palmier cake made with palmier, powdered milk, and coconut, baked in a banana leaf, and flavored with cardamom and pistachios.
Average score* 65/100
Baking
Old-fashioned homemade puff pastry
A homemade puff pastry, made with two types of flour and a block of butter, worked in successive layers. Ideal for pies and pastries.
Average score* 66/100
Baking
Lor cheese and mastic boat cookies
Small, individually wrapped biscuits, with a crispy exterior and a soft interior, filled with a rosewater cream and flavored with mastic. A refined Turkis…
Average score* 67/100
Baking
Basel spice hearts with rum
Small heart-shaped cookies, flavored with cinnamon, cloves, and rum, dusted with powdered sugar. They are crispy and very delicious.
Average score* 99/100
Baking
White royal icing for piping
A white glaze made from powdered sugar, egg white, and vinegar, used to coat pastries. It hardens as it dries and can be stored in the refrigerator.
Average score* 68/100
Baking
Barack, apricot-shaped cookies
Small apricot-shaped butter cookies, filled with a rum and jam cream, colored with cocoa, and then rolled in sugar.
Average score* 50/100
Baking
Bara brith, Welsh fruit loaf
A Welsh fruitcake made with dried fruits soaked in black tea, featuring citrus zest and spices, resulting in a moist and fragrant cake that is best enjoye…
Average score* 61/100
Baking
Banketletter, Saint Nicholas almond pastry letter
A Saint-Nicholas pastry: puff pastry wrapped around a lemon or orange almond filling, baked in the oven in the shape of a letter.
Average score* 94/100
Baking
Chocolate orange marmalade cake
A chocolate cake with an orange marmalade filling, prepared using the 6-6-6-3 method: butter, sugar, flour, and egg. A classic recipe that is easy to make.
Average score* 100/100
Baking
Chocolate cream glaze
A simple chocolate glaze, made by melting chocolate and mixing it with cream, and then working it with powdered sugar until it has a smooth, creamy consis…
Average score* 64/100
Baking
Chocolate crinkle cookies
Chocolate-covered cookies rolled in powdered sugar, with the dough resting in the refrigerator for several hours. When baked, they become crispy on the su…