Average score* 93/100
Appetizers
Baked yellow tomato, mozzarella and bacon ramekins
Yellow tomato, mozzarella and smoked bacon broiled in small ramekins: a warm, indulgent appetizer ready in 20 minutes.
Oven recipes
Oven recipes: 1413 easy recipes explained step by step, with timings, cost per person and nutritional values. On the menu: Baked yellow tomato, mozzarella and bacon ramekins, Strawberry tart with pastry cream, Tartiflette with feta and potatoes, Fridge leftovers quiche with goat cheese and bacon…
- 1413recipes
- 1 hr 9 minon average
- 839easy to make
By appliance and cooking method
- Oven recipes1413
- Pan-fried recipes921
- Blender recipes680
- Casserole and stew recipes561
- Deep-fried recipes389
- No-cook recipes336
- Wok recipes141
- Steamed recipes122
- Barbecue recipes55
- Microwave recipes33
- Plancha recipes18
1413 recipes
Average score* 93/100
Average score* 80/100
Desserts
Strawberry tart with pastry cream
Homemade strawberry tart: blind-baked crust, vanilla pastry cream and 500 g of strawberries. “All made with my own two hands!”
Average score* 88/100
Main dishes
Tartiflette with feta and potatoes
An original, flavorful take on tartiflette made with feta, perfect for a cozy dinner served with a big green salad.
Average score* 85/100
Main dishes
Fridge leftovers quiche with goat cheese and bacon
Clean-out-the-fridge quiche: goat cheese rounds, bacon, leftover vegetables and deli meats, 3 eggs and cream. Zero cost, zero waste.
Average score* 54/100
Main dishes
Chicken stuffed with prunes, chestnuts and apples
Roasted chicken stuffed with chestnuts, sweet and sour apples, prunes, and dried apricots: a festive Azerbaijani dish with sweet and fruity flavors.
Average score* 96/100
Baking
Little lemon cookies
Delicious and soft homemade cookies.
Average score* 66/100
Main dishes
Leek gratin with homemade gratinated mashed potatoes
Tender leek gratin under a Gruyère béchamel, served with homemade mashed potatoes baked with a breadcrumb crust: true winter comfort food.
Average score* 62/100
Desserts
Plate of homemade treats: moist cakes, brownies and shortbread
A platter of homemade treats to end the evening: soft yogurt cake squares, chocolate brownies and homemade butter cookies with pearl sugar.
Average score* 80/100
Desserts
Wild berry tart with artisan jam and custard
A simple mixed berry tart: a layer of artisan jam under a vanilla custard, on a golden shortcrust pastry.
Average score* 91/100
Desserts
Stale bread pudding with blueberries
Blueberry bread pudding: day-old bread soaked in milk, eggs and vanilla sugar, topped with blueberries, baked for 30 minutes.
Average score* 87/100
Main dishes
Oven-baked meatloaf
Meatloaf with ground beef, parsley, onion, bread, egg and spicy ketchup, baked for 45 minutes at 175 °C: served here with tomatoes and potatoes.
Average score* 83/100
Main dishes
Shepherd’s pie with carrot mash
Hachis parmentier: ground meat cooked with onions, garlic and tomatoes, topped with a carrot and potato mash, then browned.