Hummus, chickpea purée
A creamy hummus made with chickpeas, tahini, and lemon, seasoned with cumin and paprika, perfect for scooping up with pieces of bread.
At a glance: serves 4 people, 10 min prep, no cooking, difficulty: easy, about $0.95 per person, 177 kcal per serving.
Hummus is a creamy chickpea puree that can be prepared in just a few minutes. It is traditionally served with bread.
Ingredients and directions
- Prep time10 min
- Cook time—
- Total10 min
- DifficultyEasy
- CostBudget
- Calories177 kcal/serving
- Cooking methodmixing
- Estimated cost$3.81 $0.95 / serving Estimated price; varies by store. Converted from euros at the ECB rate of October 16, 2026.
- Vegetarian
- Vegan
Ingredients
people
- $1.87
- $1.13
- $0.03
- $0.32
- $0.24
- $0.10
- $0.09
- $0.03
Prices from US supermarkets for 6 of 8 ingredients; Belgian prices for the rest.
Directions
- Combine the chickpeas, without draining them too much, with the tahini, lemon juice, and spices. If you don’t have a blender, mash them with a mortar and pestle. ≈ 4 min
- Garnish with a pinch of paprika, a drizzle of olive oil, and some chopped garlic. ≈ 2 min
- Enjoy by using bread as a spoon. ≈ 3 min
The bill
Hummus, chickpea purée
- 1 can of cooked chickpeas (approximately 425g)$1.87
- 2 tablespoons of tahini (sesame paste)$1.13
- 1 tablespoon of lemon juice$0.03
- 2 tablespoons of olive oil (optional)$0.32
- ½ teaspoon of ground cumin (optional)$0.24
- ½ teaspoon of paprika (optional)$0.10
- 1 clove of garlic (optional)$0.09
- salt$0.03
Total$3.81
that's $0.95 per person
Estimated price; varies by store.
Nutrition per serving
| Calories | 177 kcal |
|---|---|
| Fat | 6.9 g |
| Saturated fat | 0.9 g |
| Carbohydrates | 17 g |
| Sugars | 0.6 g |
| Fiber | 6.3 g |
| Protein | 8.5 g |
| Salt | 0.59 g |
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