Average score* 79/100
Appetizers
Nettle and potato soup
A rustic green soup made with young nettle leaves, cooked with butter, potatoes, and garlic, and then pureed in a food processor.
Appetizers
Salads, soups and bites to start the meal right.
853 recipes
Average score* 79/100
Average score* 84/100
Appetizers
Zucchini tomato thyme soup
A summer soup made with zucchini and tomatoes, flavored with thyme and garlic, simmered in a vegetable broth in a pressure cooker. Light and simple.
Average score* 73/100
Appetizers
Pumpkin soup with garlic and broth
A simple pumpkin, onion, and garlic soup, fried in peanut oil and then cooked in a pressure cooker with vegetable stock. Ready in one hour.
Average score* 100/100
Appetizers
Socca and farinata, chickpea flatbread
A thin chickpea flour pancake, baked in the oven on a greased baking sheet, resulting in a golden and soft texture. This is a Ligurian-Nice specialty, sim…
Average score* 100/100
Appetizers
Niçoise chickpea flour socca
Nice socca: a thin pancake made from chickpea flour, mixed with water and olive oil, and baked in a very hot oven until golden brown.
Average score* 92/100
Appetizers
Velvety carrot garlic soup
A creamy carrot, onion, and garlic soup, simmered in vegetable stock and then blended. Simple, comforting, and ready in one hour.
Average score* 95/100
Appetizers
Crunchy salad with cheddar and croutons
Simple salad of romaine lettuce, tomatoes, garlic and cheese croutons, and a honey and mustard vinaigrette. Ideal as a starter before dinner.
Average score* 70/100
Appetizers
Avocados stuffed with fresh cheese and mushrooms
Half an avocado filled with a creamy cheese, sautéed mushrooms, walnuts, and herbs, baked in the oven. A vegetarian appetizer.
Average score* 84/100
Appetizers
Fresh and smoked salmon toasts
Toasted bread topped with fresh and smoked salmon pâté, along with mayonnaise, olive, lemon, and dill. A quick and refreshing starter, perfect for serving…
Average score* 100/100
Appetizers
Soepballetjes, Dutch soup meatballs
Small, ground meat balls, seasoned with pepper and nutmeg, that cook for ten minutes in the soup: a simple and comforting addition.
Average score* 93/100
Appetizers
Quick tomato basil soup
A quick tomato soup: onions sautéed in olive oil, chopped tomatoes, vegetable stock, and basil, ready in about 20 minutes.
Average score* 69/100
Appetizers
Fresh tomato soup with reblochon
A smooth sauce made with fresh tomatoes cooked in a pressure cooker, strained, and blended with cream and melted Reblochon cheese, seasoned with basil and…